The following resources have been assembled to provide you with more information on healthy nutrition available on the Internet.


ANREW WEILDr. Andrew Weil – Your Trusted Health Advisor

The premier resource for timely, trustworthy information on natural health and wellness, based on the insights of Andrew Weil, M.D, a world-renowned author and teacher on holistic health and natural medicine. Weil is a proponent of a diet rich in organic fruits and vegetables and regular consumption of fish.


SchulzeDr. Schulze - Alternative and Natural Healing

Dr. Schulze's "powerful health" natural herbal formulas offer an alternative to Western medicine , doctors, hospitals, surgery and pharmaceutical drugs to treat chronic diseases. It's called "health". It allows every American an option to live life to their fullest potential.


DEAN ORNISHDr. Dean Ornish – The Spectrum

The Ornish Spectrum is a simple and proven program that delivers powerful results. Designed by Dr. Dean Ornish, the Spectrum helps you make healthy, sustainable lifestyle changes in what you eat, how you respond to stress, how much activity you have, and how much love and support you have in your life.


JOHN ROBBINSJohn Robbins – Diet for a New America

The official website of social activist and humanitarian John Robbins, author of "Diet for a New America". You’ll find information about John Robbins’ newest books and resources to help you make life choices that enhance your health, nourish your body and spirit, and make the most of each stage in your life’s journey.


DAVID WOLFEDavid Wolfe – Natural Health / Natural Beauty

Author and health guru David Wolfe is considered by peers to be one of the world's leading authorities on nutrition. David works to develop, market and distribute some of the world's most wonderful and exotic organic food items. He is the first to bring raw and organic "super foods" like cacao nibs and goji berries into general distribution in America.


Campbell FoundationT. Colin Campbell Foundation

For more than forty years, Dr. T. Colin Campbell has been at the forefront of nutrition research. His legacy, the China Project, is the most comprehensive study of health and nutrition ever conducted. The Foundation's mission is to provide public education about the health benefits of a whole food, plant-based diet.


GARY NULLGary Null – Power Health / Power Foods

Your source for premium natural health products developed by one of America’s leading authorities on alternative and complementary medicine, healthy living and nutrition, Gary Null, Ph.D. For over thirty years, Null has been one of the foremost advocates of alternative medicine and natural healing and has authored over 70 books about nutrition and health.


ENGINE 2 DIETRip Esselstyn - The Engine 2 Diet

Rip Esselsyn is a  triathlete and ex-firefighter in Austin, Texas, where he introduced his passion for a whole-food, plant-based diet to Austin’s Engine 2 Firehouse. To document his success he wrote the national bestselling book, "The Engine 2 Diet", which shows the irrefutable connection between a plant-based diet and good health.


ChinaStudyThe China Study Community

Aims to introduce principles of a healthy plant-based lifestyle to the public. It promotes progression, not perfection. It covers plant-based news iand all health- and nutrition-related information in the vegan, vegetarian, and medical communities with the goal of a healthier America that has less illness and fewer preventable deaths from chronic disease.


forks-over-knivesForks Over Knives

A 2011 documentary film that not-so-subtly advocates a low-fat whole foods, plant-based diet as a means of combating a number of diseases (obesity, Cancer and heart disease), suggesting that "most, if not all" degenerative diseases can be controlled, or even reversed, by rejecting a menu of animal-based and processed foods.


food-incFood Inc.

2008 documentary film examines corporate farming and the industrial production of meat in the US and outlining that agribusiness produces food that is unhealthy to consumers, harmful to the environment and abusive of both employees and animals. It concludes that modern industrial farming is both economically and environmentally unattainable.

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